Picadillo Express – Central America comfort food recipe
This bodybuilding Picadillo Express Recipe is another traditional recipe we revised to make it more of a fitness delicacy. This recipe will fill up your senses with great smell, childhood memories, wonderful taste and traditional beauty.
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Picadillo Express
Ingredients
- 1 kg ground lean beef
- 1 tsp olive oil
- 1 chopped white onion
- 1 clove minced garlic
- ⅓ cup red wine
- 1 lemon
- 4 tomatoes
- 1 chopped spicy green pepper
- 40 gr sliced green olives
- 3 tbsp caper
- 40 gr raisin
- ½ tsp ground clove
- 1 tsp cinnamon
- 20 gr almonds
Instructions
- Peel tomato skin and cut into cubes
- Cook the onion in the oil in a pan until see-through
- Add garlic and meat and cook until greyish
- Pour wine and lemon juice, lower heat and cook for 5 minutes
- Add tomatoes, pepper, olives, capers, raisins and spices. Bring to a boil and lower heat
- Bring to a boil and lower heat, cover the pan and cook for 90 minutes
- If after this time the dish is still with a lot of liquid, remove lid and cook on high heat until part and reduce liquids for several minutes
- add the almonds